Horseradish Sauce recipes

Results: 1 - 10 of 54543
Ingredients (1) Eye: 1 (12-oz) bag fresh or frozen cranberries<br> 1 (6-oz) jar prepared horseradish, including juice, or 1/4 cup firmly packed fi... ( more )
- 1 (12-oz) bag fresh or frozen cranberries<br> 1 (6-oz) jar prepared horseradish, including juice, or 1/4 cup firmly packed finely grated peeled fresh horseradish<br> 2/3 cup sugar<br> 1/3 cup water
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Bring cranberries, horseradish, sugar, and water to a simmer in a 3-quart heavy saucepan ove... ( more )

Prep: 10m Servs: 2

Ingredients (5) Eye: 2 cups fresh cranberries 1 small onion 3/4 cup sour cream 1/2 cup sugar 2 tablespoons prepared horseradish ( more )
- 2 cups fresh cranberries
- 1 small onion
- 3/4 cup sour cream
- 1/2 cup sugar
- 2 tablespoons prepared horseradish
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I make this for our Thanksgiving turkey dinner and freeze the remaining for use with the Chr... ( more )

Chop together onion and cranberries in food processor. Add remaining ingredients and mix tog... ( more )

Prep: 10m

Ingredients (5) Eye: 1 cup sour cream salt and pepper 2 tablespoons freshly grated horseradish (or prepared horseradish to taste) 1 teaspoon Dijon m... ( more )
- 1 cup sour cream
- salt and pepper
- 2 tablespoons freshly grated horseradish (or prepared horseradish to taste)
- 1 teaspoon Dijon mustard
- 1 teaspoon white wine vinegar
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This recipe is by Mark Bittman. From Scandinavia. ( more )

Beat the sour cream lightly with a whisk to thin a bit. Stir in remaining ingredients. Tas... ( more )

Prep: 10m

Ingredients (6) Eye: refrigerated butter-flavored cooking spray 4 large tomatoes 3 tablespoons mayonnaise 2 tablespoons half-and-half cream 1 tables... ( more )
- refrigerated butter-flavored cooking spray
- 4 large tomatoes
- 3 tablespoons mayonnaise
- 2 tablespoons half-and-half cream
- 1 tablespoon prepared horseradish
- minced fresh parsley
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I love tomatoes...could eat them all day every day. I'm always excited when I find a new rec... ( more )

Coat a large skillet with refrigerated butter flavored spray. Heat skillet over medium heat.... ( more )

Prep: 5m

Ingredients (19) Eye: The Recipe | Seeryously Gude Pot Roast 6-8 tbs Olive Oil 1 1/2 cups Red Wine 1/2 cup White Wine 1 Medium Onion, Quartered 5-7 c... ( more )
- The Recipe | Seeryously Gude Pot Roast
- 6-8 tbs Olive Oil
- 1 1/2 cups Red Wine
- 1/2 cup White Wine
- 1 Medium Onion, Quartered
- 5-7 cloves of garlic, minced
- 5-7 Carrots, Sliced thick on an angle
- 2-3 cups, sliced white mushrooms
- 3 cups Beef Stock
- 2-3 lbs Shoulder Roast
- 1/4 cup chopped parsley
- 3 sprigs, thyme
- 2 sprigs, Rosemary
- Kosher Salt
- Cracked Pepper
- 1 cup, Greek Strained Yogurt or Sour Cream
- 3 tbs, prepared horseradish
- 2 tbs, chopped parsley
- Salt/Pepper to taste
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I usually equate a pot roast with a hunk of beef that is cheap (true) and tough (only if you... ( more )

Gather all of your ingredients. Preheat the oven to 350 degrees. Rub the roast with a libera... ( more )

Prep: 30m Cook: 180m Servs: 4

Ingredients (6) Eye: 1 cup low-fat yogurt or nonfat yogurt 1/4 cup snipped fresh dill or cilantro 1 tablespoon grated horseradish 2 teaspoons lemon ... ( more )
- 1 cup low-fat yogurt or nonfat yogurt
- 1/4 cup snipped fresh dill or cilantro
- 1 tablespoon grated horseradish
- 2 teaspoons lemon juice or lime juice
- 1/4 teaspoon Dijon mustard
- 1 dash white pepper
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Serve with grilled or poached fish. ( more )

In medium bowl, combine ingredients. Mix well. Cover and refrigerate. ( more )

Prep: 15m

Ingredients (12) Eye: 3 tablespoons oil 1 tablespoon prepared white horseradish 1 tablespoon soy sauce 1 clove garlic salt & pepper 6 salmon fillets ... ( more )
- 3 tablespoons oil
- 1 tablespoon prepared white horseradish
- 1 tablespoon soy sauce
- 1 clove garlic
- salt & pepper
- 6 salmon fillets (about 6 oz each)
- 3/4 cup sour cream
- 1/2 cup mayonnaise
- 2 tablespoons prepared white horseradish
- 2 tablespoons chopped basil
- 1 tablespoon lemon juice
- 1 teaspoon soy sauce
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from bon appetit this is quick and easy ( more )

spray the grill with cooking spray. heat grill to mediun hi. mix sauce ingredients, season w... ( more )

Prep: 15m

Ingredients (14) Eye: 1 (4 lb) boneless sirloin tip roast olive oil flavored cooking spray 1/3 cup beef broth or beef bouillon (I use low-sodium) 1 t... ( more )
- 1 (4 lb) boneless sirloin tip roast
- olive oil flavored cooking spray
- 1/3 cup beef broth or beef bouillon (I use low-sodium)
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon thyme
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
- 2/3 cup low-fat sour cream
- 1/4 cup light mayonnaise
- 2 tablespoons prepared horseradish
- 1 teaspoon grated lemon rind
- 1/2 teaspoon worcestershire sauce
- 1 garlic clove
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Horseradish plus roast beef make for one of my favorite food combinations. Adapted from Cook... ( more )

Rub halves of roast all over with herb rub, then coat them with cooking spray. Heat a nonsti... ( more )

Prep: 15m

Ingredients (12) Eye: 1 (1 pound) beef flank steak 3 tablespoons lemon juice 2 tablespoons Dijon mustard 2 tablespoons Worcestershire sauce 2 garlic ... ( more )
- 1 (1 pound) beef flank steak
- 3 tablespoons lemon juice
- 2 tablespoons Dijon mustard
- 2 tablespoons Worcestershire sauce
- 2 garlic cloves, minced
- 1/8 teaspoon hot pepper sauce
- HORSERADISH SAUCE:
- 1/4 cup fat-free mayonnaise
- 1/4 cup reduced-fat sour cream
- 1 tablespoon Dijon mustard
- 2 green onions, finely chopped
- 2 teaspoons prepared horseradish
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"An overnight marinade performs double duty, gently flavoring and tenderizing this lean cut ... ( more )

Using a sharp knife, score the surface of the steak with shallow diagonal cuts at 1-in. inte... ( more )

Prep: 10m Cook: 15m Servs: 4

Ingredients (1) Eye: 1 9- to 9 1/2-pound prime rib beef roast, excess fat trimmed<br> 1 tablespoon olive oil<br> 6 medium onions, peeled, quartered<... ( more )
- 1 9- to 9 1/2-pound prime rib beef roast, excess fat trimmed<br> 1 tablespoon olive oil<br> 6 medium onions, peeled, quartered<br><br> 2 1/2 cups canned beef broth<br> 1 3/4 cups Madeira<br> 1 1/4 cups dry red wine<br> 4 large fresh thyme sprigs<br>
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Position rack in center of oven and preheat to 450&#176;F. Place beef, fat side up, on heavy... ( more )

Servs: 8

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